Pastry Chef de Partie

Join Our Culinary Team at The Muckross Park Hotel & Spa! 

If you are looking for a chance to showcase your culinary skills and creativity while working alongside a team of dedicated professionals, we might have the right opportunity for you as a Chef de Partie (Pastry).

Responsibilities:

• Prepare, cook, and present desserts in accordance with high-quality standards and recipes.
• Assist in the creation of innovative menus that reflect seasonal ingredients and guest preferences.
• Supervise junior kitchen team members, providing guidance and support as needed.
• Ensure compliance with health and safety regulations and maintain cleanliness and organisation in the kitchen.
• Prepare high-quality desserts for bar service, banquet events and fine dining.
• Ensure consistency in taste and preparation.
• Collaborate with the culinary team to maintain inventory levels and minimise waste.
• Work efficiently in evironment with strong attention to detail. 

Requirements:

• Previous 3 years experience as a Chef de Partie/ Pastry Chef or similar role in a reputable hotel or restaurant.
• Culinary degree or equivalent qualification preferred.
• Strong knowledge of various cooking techniques and cuisines.
• Ability to work well under pressure in a fast-paced environment.
• Excellent communication and teamwork skills.
• Passion for delivering exceptional dining experiences to guests.
• Team player with a positive attitude and flexibility for different shifts. 

Join us and discover a rewarding career with endless opportunities for growth and development in the hospitality industry. Alongside competitive benefits, you will have the chance to unleash your creativity and contribute to the success of our renowned culinary offerings.

We Offer:

• iNua Collection benefits.
• Paid Maternity/ Paternity Leave.
• Discounted B&B rates, Spa treatments and product discounts, discounts on food across the iNua Collection.
• Free Parking.
• Bike to Work Scheme.
• Meals while on duty.
• Great Places To work accredited.
• Outstanding Employer, Failte Ireland.
• Expert Level in Quality Employers Programme with IHF

Apply now to embark on a culinary journey with The iNUA Collection!